"AMAZING texture and a rich, beautiful flavour that doesn’t overpower the coffee, great for steaming and latte art. There’s simply no competition."
Tom Misar - Stay High Coffee Roasters, Peckham
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The barista's new best friend
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Checking out the harvest
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The perfect serve
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Start the day the right way
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Sybil having fun in the sun
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The perfect pairing
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Made for Baristas
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Showcasing the goods
Try Now
Visit our e-shop to purchase a 12 pack.
trade enquiries
Please contact one of our existing partners.
If you would like to become a distribution partner for Wild Oats, please contact us.
No Nasties
No added sugar or sweeteners, no powdering and proudly plant-based, meaning Wild Oats can be enjoyed by everyone.
Made for Baristas
Created for and loved by a growing
army of professional baristas.
Family Owned
From our family to yours. Proudly and authentically local, never corporate or stuffy.
British Oats
Made using oats sourced from a co-operative of British farms, meaning fewer miles travelled to get to your table.
Latte Art
The perfect texture and flavour for latte art, simply heat to 60 degrees and go!
Award Winning
Crowned Best Milk Alternative at the 2023 Plant-Based Taste Awards. These guys know their stuff!
The ORIGIN
WHO?
I'm Ed Walker, Founder of Wild Oats, lifelong lactose intolerant coffee lover and oat aficionado.
WHY?
Having tried and been underwhelmed by every milk alternative under the sun, I wanted a milk that doesn’t mask, isn’t overly sweet or bitter but compliments espresso-based specialty coffee.
HOW?
Working collaboratively with a merry band of leading roasters and baristas, we think we’ve developed the perfect oat milk. What you’re tasing is recipe no.7 – the premium Gold Top of oat milks. Created for professional baristas but with a universal appeal not limited to speciality coffees. Try it on your cereal, in your tea, enjoy it warm or cold, the incredible flavour shines through.
Ingredients & SpecS
1ltr Wild Oats Barista Oat Drink
Ingredients: oat base (water, gluten free oats 12%), sunflower oil, faba bean protein (from broad beans), sea salt, potassium carbonate, vitamin mix, B12, iodine, gellan gum.
Once opened, keep Wild Oats in the fridge and consume within 5 days of opening.
For best before end, see top of pack.
The Wild Oat
A product of past harvests that can lie dormant in the soil for 10, 20 or 1000 years.
Upon germination, the wild oat thrives, outcompeting the wheat and barley that grows short and uniform in the field. Standing tall and proud in contrast.
Unique, unconquered.